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Gazpacho
Seville, Spain

Feijoada
Sao Paulo, Brazil

Masala dosa
Chennai, India

Apple pie
Portland, Oregon, United States

Dim sum
Hong Kong, China

Tres leches torta
Caracas, Venezuela

Jerk chicken
Kingston, Jamaica

Churrasco con chimichurri
Buenos Aires, Argentina

Nasi goreng
Jakarta, Indonesia

Bobotie
Cape Town, South Africa

Massaman curry (kaeng matsaman)
Koh Samui, Thailand

Moussaka
Athens, Greece

Neapolitan pizza
Naples, Italy

Pierogi
Krakow, Poland

Clam chowder in bread bowl
Boston, Massachusetts, United States

Falafel in pita
Tel Aviv, Israel

Sachertorte
Innsbruck, Austria

Thali
Goa, India

Moules marinières
Bruges, Belgium

Maple sugar pie
Montreal, Quebec, Canada

Ful medames
Cairo, Egypt

Pupusa
San Salvador, El Salvador

Grand Marnier soufflé
Paris, France

Philly cheesesteak
Philadelphia, Pennsylvania, United States

Currywurst
Berlin, Germany

Doro wat
Addis Ababa, Ethiopia

Goulash
Budapest, Hungary

Dal makhani
Amritsar, India

Polow
Tabriz, Iran

Zabaglione
Turin, Italy

Tekka maki
Kōbe, Japan

Beef bulgogi
Seoul, South Korea

Chicken fajitas
León, Mexico

Acarajé
Salvador, Brazil

Ceviche
Lima, Peru

Lumpia
Manila, Philippines

Fettuccine Alfredo
Rome, Italy

Chili crab
Singapore

Southern fried chicken with country gravy
Jackson, Mississippi, United States

Poutine
Montreal, Quebec, Canada

Waldorf Salad
New York, New York, United States

Boxty
Derry~Londonderry, Northern Ireland

Fufu
Accra, Ghana

Poke
Maui, Hawaii, United States

Pho
Ho Chi Minh City, Vietnam

Bibimbap
Jeonju, South Korea

Xiaolongbao
Shanghai, China

Hamsi tava
Black Sea coast, Turkey

Lamb tagine
Marrakech, Morocco

Amok trey
Phnom Penh, Cambodia

Fish and chips
Tyndrum, Scotland

Bacalhau a gomes de sa
Lourinhã, Portugal

Gallo pinto
San José, Costa Rica

Tonkotsu ramen
Fukuoka, Japan

Fish calulu
Luanda, Angola

Baklava
Beirut, Lebanon

Crni rižot
Dubrovnik, Croatia

Shrimp and andouille gumbo
New Orleans, Louisiana, United States

Peking duck
Beijing, China

Kaeng khiao wan (Thai green curry)
Bangkok, Thailand

Scones, cream and jam
Dorset, England

Chicken yassa
Dakar, Senegal

Coq au vin
Burgundy, France

Quindim
Rio de Janeiro, Brazil

Haggis
Dalbeattie, Scotland

Gelato
Florence, Italy

Jalebi
Mumbai, India

Knafeh
Jerusalem, Israel

Laksa
Singapore

Oysters
Jersey, United Kingdom

Seafood paella
Barcelona, Spain

Caldo verde
Lisbon, Portugal

Tuna nigiri
Tokyo, Japan

Bouillabaisse
Marseille, France

Lechón (suckling pig)
Cebu, Philippines

Caviar on toast
St. Petersburg, Russia

Fried momo (dumplings)
Kathmandu, Nepal

Lamb kebab
Lahore, Pakistan

Wiener schnitzel
Vienna, Austria

Chicago deep-dish pizza
Chicago, Illinois, United States

Written by insider city guide series Hg2 | A Hedonist’s guide to…

(Main image: Boudewijn Berends)

About the author

Brett AckroydBrett hopes to one day reach the shores of far-flung Tristan da Cunha, the most remote of all the inhabited archipelagos on Earth…as to what he’ll do when he gets there, he hasn’t a clue. Over the last 10 years, London, New York, Cape Town and Pondicherry have all proudly been referred to as home. Now it’s Copenhagen’s turn, where he lends his travel expertise to momondo.com.

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